Our Journey into Lebanese sweets

In 1951, in the heart of Ehden, Gerges Bchara’s sweet dream began.

With passion and skill, he handcrafted authentic Lebanese sweets, passing his legacy to his sons and, now, his grandsons.

Honoring tradition while embracing innovation, Bchara blends artisanal recipes rich in flavors with modern techniques for the same authentic taste, made with greater precision.

As the story continues, they begin a new chapter with their Maamoul production line keeping the legacy alive, with more delights to come.

Bchara sweets are memories, traditions, and moments of joy.

Taste the heritage. Share the love.